One Step Closer

We made a quick trip up to Dillon, Montana Sunday night till Monday to meet with the franchise. We spent the day meeting with representatives from all the departments and learning their roles in helping bakery owners. It all ended with a big round-table interview with everyone we had met throughout the day. It wasn't supposed to be scary, but it was kind of intimidating knowing that our future was contingent on this meeting. We just got a call from the franchise this afternoon saying that we've been approved. So we're one step closer to owning our own bakery!